Produce

We grow about 100 acres of produce! Here are some of the some of the vegetables that we grow, and their approximate season.

Arugala
Beans, Green & Yellow - Late June - Frost
Beets, Golden, Red, & Chiogga (candy cane) - Mid May - Christmas
Bok Choi - Mid May - Frost
Broccoli - Dependent on weather June - October Limited availablity
Carrots, Rainbow or Orange - June - Christmas
Cauliflower - Dependent on weather June - October Limited availablity
Cherry Tomatoes, Many colors and varieties - Mid July - Frost
Colored Peppers, Red, Orange, Yellow, & Purple - Late August - Frost
Corn, White, Yellow,& BiColor - July - Frost
Cucumbers, Long & Pickling - Late June - Frost
Eggplant, Many colors and varieties - Mid July - Frost
Fennel - July - Frost limited availability
Green Peppers - Late July - Frost
Hot Peppers, Many varieties - Late July - Frost
Kale, Flat & Curly - Mid May - Frost
Komatsuna
Leeks - September - Christmas
Lettuce, Red leaf, Green Leaf, Romaine types, & Boston - Mid May - Frost
Mache
Musk Melon\Cantaloupe - Late July - Late September
Onions, Red, White, & Yellow Spanish, & Cippolini - July - Christmas
Radishes, Many varieties - Mid May - Frost
Shallots, September - Until Sold Out
Spinach - Mid May - November
Summer Squash, Yellow, Zucchini, Golden Zucchini, Cousa - Mid June - Frost
Swiss Chard, Rainbow or White - Mid May - Frost
Tat Soi - Mid May - Frost
Tomatillos - August - Frost
Tomatoes, Red, & Orange - Mid July - Frost
Turnips White Salad or Purple Top Salad - June- Frost Purple Top - September - Christmas
Vitamin Greens Mid May - Frost
Winter Squash Many Varieties Mid September - Christmas
Yummy Peppers Small and very sweet mixed colors - Late August - Frost

Availability may change due to weather, and growing conditions

A weekly wholesale availabilty list can be emailed or sent via text message to any business with a tax ID number